Our Menu

Mango, cilantro, lime relish. Recommended Drink: Margarita

Spicy verde sauce, marinara sauce

Extra toppings, $1 each: bacon, mushrooms, onion, cheese

Three baked long island crab cakes / topped with chipotle mayonnaise sauce

Mozzarella, roasted tri-color tomatoes, prosciutto, garlic,capers, lemon zest, basil & olive oil

Black beans, cheese, pico de gallo, guacamole, sour cream / Extra toppings $2 each: chorizo. chicken

Extra toppings, $2 each: vegetables, chicken, pepperoni, chorizo, prosciutto. Recommended Drink: Budweiser

Bleu cheese, celery, carrots

Honey mustard

Marinara sauce

Sour cream

Wings / Sticks / Chicken Tenders / Skins

Croutons, melted mozzarella cheese

American, Cheddar, Swiss, Mozzarella, Bacon, Sauteed Onions, Sauteed Mushrooms

10 oz ground & seasoned sirloin, served on a brioche roll

10 oz ground & seasoned sirloin, cheddar cheese, coleslaw, mushrooms, onions, bacon, pickle relish, garlic aioli. Recommended Drink: Blue Moon

Sliced hanger steak, sauteed onions, sauteed mushrooms, served on a warm baguette

Topped with sauerkraut, Swiss cheese, grain mustard, served on marble rye bread. Recommended Drink: I.P.A

Melted mozzarella cheese, roasted peppers, pesto, served on a warm baguette. Recommended Drink: Stella Artois

Bacon, lettuce, tomato, basil mayonnaise

Cajun chicken, lettuce, tomato, onion, chipotle mayonnaise

Breaded chicken, hot buffalo sauce, cheddar cheese, lettuce, tomato, onion, ranch dressing

Bistro steak served with fried onion, fries, and broccoli

Served with creamy mash potato & vegetables

Served with creamy mash potato & vegetables

Served with caramelized onions, red peppers, apricot chutney sauce, vegetables & rice

Served with vegetables / rice

Served over rice pilaf/vegetables

Italian, Balsamic Vinaigrette, Ranch, Honey Mustard, Bleu Cheese, Caesar, Lemon & Virgin Olive Oil

Arugula, roasted red peppers, tomato, topped with crumbled bleu cheese. Add chicken or shrimp $19. Recommended Drink: Celtic Lemonade

Romaine lettuce, brie cheese, cranberries,walnuts, orange segments/ Add chicken or shrimp $19.00

Romaine lettuce, garlic croutons, parmesan cheese. Add chicken or shrimp $18

Diced beets, roasted walnuts, tomato, cranberries, red apple. Add chicken or shrimp $19.00

Arugula, chicken, prosciutto, red onions, cilantro, lemon zest, avocado, fresh mozzarella. Recommended Drink: Magners Cider

Cajun chicken, guacamole, corn, black beens,tomato, onion, roasted peppers, crispy tacos, cheddar cheese, ranch dressing

Two baked long island crab cakes, arugula, roasted red peppers, orange segments, cucumber cocktail sauce.

Penne pasta, tomato basil sauce, parmesan cheese

Topped with fresh mozzarella, served over rigatoni

Garlic, lemon, hot peppers, breadcrumbs, olive oil

Capers, tri color tomatoes, roasted peppers, shallots, zucchini, olive oil

Tender chunks of beef & vegetables, in a Guinness gravy / topped with scallion mashed potato. Recommended Drink: Guinness

Ground sirloin, mixed vegetables, beef stock, topped with mashed potato

Irish sausages, mashed potato, topped with caramelized onions, gravy. Recommended Drink: Sam Adams

Tender chunks of chicken & vegetables, fresh herbs, topped with golden puff pastry

Pan fried breaded chicken breast stuffed with brie cheese, prosciutto, served with mashed potato & vegetables

Served with tartar sauce, lemon, malt vinegar. Recommended Drink: Bass Ale

Served with fries

Served with fries

Served with fries

Served with fries

Tomato or butter sauce

Rum raisin & coconut sauce

Served with a scoop of vanilla ice cream

2 Hours of beer, wine, soda, top-shelf liquor, 8 appetizers & buffet of your choice

4 Hours of beer, wine, soda, top-shelf liquor, 8 appetizers & buffet of your choice

2 Hours of beer, wine, soda, top-shelf liquor

2 Hours of beer, wine, soda, top-shelf liquor, 4 appetizers & 4 buffet items

2 Hours of beer, wine, soda & premium liquor

2 Hours of beer, wine, soda & premium liquor & 5 appetizers

2 Hours of beer, wine, soda & well liquor

2 Hours of beer, wine, soda, well liquor & 3 appetizers

With Bleu Cheese

Apple Sauce

Horseradish Sauce

Marinara Sauce

With citrus sauce

Caesar salad or Homemade soup

• Pan Seared Filet Mignon Medallion with crushed peppercorns and garlic butter, served with baked potato & vegetables • Roasted Stuffed Pork Loin with herb stuffing, finished with a cider honey & apple glaze, served with baked potato & vegetables • Sauteed Breast of Chicken finished with marsala wine or lemon white wine sauce, served with baked potato & vegetables • Baked Salmon, drizzled with a lemon & caper sauce, served with baked potato & vegetables • Vegetable Pasta black linguini, eggplant, squash, corn, roasted peppers, tossed in a vegetable bolognese sauce

Apple Pie

French onion soup or Fresh buffalo mozzarella & tomato bruschetta

• Pan Seared Filet Mignon Medallion with crushed peppercorns and garlic butter, served with baked potato & vegetables • Escalope of Veal with Portobello mushrooms, fresh gruyere cheese, finished with a merlot demi-glace, served with baked potato & vegetables • Stuffed breast of Chicken with mozzarella cheese, garlic, butter, served with baked potato & vegetables • Blackened Tilapia with mango & chive butter sauce, served with baked potato & vegetables • Eggplant Parmigiana served with garlic bread

NY Cheese Cake